Mason--attorney, journalist, and coauthor of Animal Factories--examines how our nature-alienated culture deprives us of kinship with the rest of the natural world, stifles empathy, and destroys our sense of continuity with other living ...
In Eating, philosopher Peter Singer and environmentalist Jim Mason follow three families with varying eating habits, from fast-food eaters to vegans, to explore how the food we eat makes its way to the table, and at what expense.
In The Way We Eat, Singer and Mason examine the eating habits of three American families with very different diets. They track down the sources of each family's food to probe the ethical issues involved in its production and marketing.
Peter Singer and Jim Mason take a standard meal enjoyed by each family and trace its ingredients back through the production process to see what ethical issues arise.
A fully revised and updated version of the classic work on the origins of animal agriculture and our longstanding contempt for and hatred of nature and animals.
This book raised a storm of controversy upon its original publication in 1980. Now authors Mason and Singer have updated their animal rights classic for the 1990s. More than 50 black-and-white photographs.
This second edition of Construction Law: From Beginner to Practitioner provides a thorough and comprehensive guide to construction law by blending together black letter law and socio-legal approaches.